Hospitality Team Member

Join Our Hospitality Team at Loch Leven’s Larder

At Loch Leven’s Larder, we’re proud to call ourselves a team. Set in a stunning rural location, we work hard, play hard, and always aim to be kind – values that are at the heart of everything we do.

More than just a job, this is a place to grow, feel supported, and build a career you care about.

About the Role

As part of our busy hospitality team, you’ll deliver friendly, knowledgeable service across a varied menu, including vegetarian, vegan, and gluten-free options. You’ll help create a warm, welcoming experience for every customer and ensure smooth daily operations.

Your responsibilities will include:

Providing excellent customer service
Maintaining strong menu and allergen knowledge
Keeping front and back of house areas clean and well-organised
Supporting with deliveries, stock control, and health & safety procedures
Participating in training and team sessions

What We’re Looking For

We’re looking for someone who is:

Is friendly, approachable, and enjoys working with people
Experienced with a minimum 3 years in a high-volume, fast-paced hospitality environment
Has excellent communication and teamwork skills
Takes pride in delivering great service
Is reliable, organised, and hands-on
Can work weekends
Able to reliably commute to our rural location (own transport is essential)

What You’ll Get

We believe in looking after our team. When you join us, you’ll enjoy:

A true work-life balance
Part time hours (3 or 4 days)
Daytime shifts with only occasional evening work
Staff discount across our food and retail offerings
Christmas Day & Boxing Day off
Company Pension
Free staff lunch when you are working
Free on-site parking
A stunning rural location to work in every day

If you’re ready to join a passionate, hard-working team in a beautiful location — we’d love to hear from you!

To apply for this position please send your CV along with references to hr@lochlevenslarder.com
Closing date: Sunday 20th September 2026