Interior view of our Larder Cafe servery area, cakes in cabinet with coffee machines behind staff.

Eat with us

After a delicious breakfast, lunch or sweet treat? Choose from our Larder Cafe, Greenhouse Cafe, or Foodhall, Deli counter & Bakery.

Enjoy locally sourced produce in the cosy indoors, or outside overlooking the beautiful Loch Leven.

Interior seating are of Larder Cafe, view towards windows facing Loch Leven.

The Larder Café & Outdoor Canopy

Opening Hours

Monday to Sunday – 9:00am – 5:00pm (last hot food orders at 4.00pm)

Our table service café serves breakfast, lunch, and sweet treats. Enjoy a relaxed dining experience within our cosy indoor cafe, along with our fully covered outdoor seating area (with heaters) overlooking the beautiful Loch Leven views. Our breakfast menu runs until 11:30am, then lunch service starts at 12noon. We do not take table bookings so come along and we will get you seated as soon as we can, if there’s a wait for a table there is a handy buzzer system in place.

Interior of our greenhouse cafe with windows out to scenic views.

The Greenhouse Cafe

Opening Hours

Monday to Sunday – 9:00am – 4:30pm (last hot food orders at 4:00pm)

Whether you wish to relax and enjoy the serene surroundings or opt for a quick bite on the go, our Greenhouse offers the perfect setting. Serving a range of light bites, sandwiches, soups, cakes, scones, teas and coffees. For those mid-walk, our serving hatch ensures that you can grab a tasty treat without missing a beat. Help yourself to our water station!

Festive homemade sausage roll with apricots.

Food Hall, Deli & Bakery

Opening Hours

Monday to Sunday – 9:00am – 5:00pm

Our Food Hall Deli is an artisanal food lover’s haven, full of mouth watering pastries, pates, quiches and freshly prepared salads- all lovingly crafted by our classically-trained chefs. Our sausage rolls are a particular favourite. If you drop by early enough, you’ll be able to smell the fresh bread, homemade treats and exquisite pastries made everyday by our in-house pastry chef.

Wondering where our wonderful vegetables come from?

We grow them on our family farm, Channel of Pittendreich. Look through the windows at the Larder and you’ll see our fields – it’s not a long journey from our field to your plate. Channel Farm has high-rainfall, a south-facing aspect, cool summer temperatures at 400′ above sea-level. In other words, the perfect conditions for vegetable farming.

So, what do we grow? Potatoes, leeks, sweetheart cabbage, savoy cabbage, carrots and broccoli. And don’t forget the Brussel sprouts, kohlrabi, cauliflowers, beetroot, curly kale and courgettes. Or the cavolo nero, hispi cabbage, romanesco, pumpkins, parsnips, turnips, oats and wheat! We’re proud of the flavourful vegetables that we produce, our farming techniques and our honest approach to food production.

Come and see for yourself in fact, we’d love you to come for a closer look – we have opened up our fields to the public. Walk alongside our crops as you enjoy the Loch Leven Herritage Trail. You’ll find our vegetables for sale in our farm shop, in the variety of seasonal treats that our chefs create for our deli and on plates in our cafes. We’re also proud to supply the likes of Marks & Spencer, Waitrose, Sainsbury and Asda and in fine produce such as Kettle Chips and Scott’s Porridge Oats.

Freshly baked loaves of white, granary & sourdough bread.
Homemade quiche with a green salad & a lemon wedge.
Outdoor showing canopy sitting area and children's play park
Farmer hands in gloves holding bunch of carrots
Loch Leven's Larder logo

Explore with us

We have lots to offer here at Loch Leven’s Larder from a delicious lunch to a browse around our two shops. We are situated on the banks of Loch Leven making the views spectacular & well worth a visit.

Enamel bowls & plates from Talking Tables

Shop with us

We have personally selected a range of products for our online shop from out Larder Gift Store & our 1848 Homeware Store that will suite everyone. Whether you are buying a gift for a loved one or treating yourself to something new.