Meet the Supplier – Simon Howie

Over 30 Years in the Making

As a family-run business which has grown steadily from humble roots, we have a lot in common with Simon Howie the Scottish Butcher. Simon set up his first shop in Dunning, Perthshire, back in 1986 and is now one of Britain’s best-known quality food brands.

Findony Farm – not only the centre of Simon Howie’s business but also his family home

Dedication to Quality

With demand for his products all over the UK, Simon and the team work hard to ensure that the high-quality which the business is known for is maintained. They have won so many Great Taste Awards that they have now been officially recognised as a Great Taste Producer by the Guild of Fine Food.

Award-winning Wee Black Pudding

In Stock at Loch Leven’s Larder

Visit our deli and butchers counter and you will find an ever-changing selection of Simon Howie Products, including the handy Wee Breakfast Pack and tempting beef olives. Their Wee Black Pudding is a particular favourite, with an added twist of apples caramelised by their in-house chefs to create a subtle, fruity flavour with warming spices.

Vegans, vegetarians and meat-eaters can all enjoy their (vegan-approved) vegetarian haggis with a sumptuous blend of pulses, seeds and vegetables, bursting with flavour and mixed with oats and spices.

New to Loch Leven’s Larder is their range of ready-meals, with expertly-prepared portions for one – perfect for those evenings when you want to relax with some comfort food but don’t have time to cook.

Simon Howie’s products are available in our food hall. Looking for something specific? Call our team on 01592 841000 and we can reserve products for you to collect.

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